The Master of Science in nutrition and dietetics advances your current knowledge of nutrition while building your research skills. Your focus on health promotion, disease prevention and medical nutrition therapy will prepare you to work as a registered dietician or nutritionist in both public and private health organizations, hospitals and government agencies.
Affiliated College: College of Health and Human Sciences
Degree(s) Offered: M.S. in Nutrition and Dietetics
Program Requires GRE: No
Letters of Recommendation: 2
|Internationals Living Abroad||Applicants Residing in the U.S.||Priority Consideration|
|Fall||May 1||July 15||January 15 (Firm Deadline)|
|Spring||October 1||December 10|
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