Reservations
Cost is $8 per person.
We accept cash, checks, Master Card, Visa, Discovery, Huskie Bucks, and NIU meal coupons.
Make Reservations
Garden of Eden
Thursday, March 227
Thursday, April 24
A choice of one from each:
Starter
- Mango Spring Rolls
Rice paper stuffed with minced peanuts, cucumbers, mango, rice, noodles, and cilantro.
Served with sweet Asian hot sauce.
- Fiery Carrot and Avocado Soup
Hot and zesty blend of carrot juice, lemon juice, avocado, garlic, olive oil, basil leaves, and a hint of jalapeno and cayenne pepper.
Entrée
- Stuffed Green Peppers with a side of Baked Sweet Potatoes Fries
Green peppers stuffed with cooked rice, black beans, jalapeno pepper, chopped walnuts, and onions topped with Monterey Jack cheese.
- Spaghetti with Roasted Zucchini and Olives
Savory mixture of spaghetti with zucchini, onions, garlic, roasted peppers, black olives, and red pepper flakes.
Dessert
- Peach Melba Crisp
Juicy mix of pealed sliced peaches, raspberries, brown sugar, lemon juice, and more!
- Chocolate cake
Satisfying 3-layer slice of a fudge brownie, topped with a white chocolate filling, chocolate cake, and chocolate gnash topping.
Table item: Vegan Blue Berry Smoothie – Made with sweet vanilla soy milk.
