Reservations
Cost is $9 per person.
We accept cash, checks, Master Card, Visa, Discovery, Huskie Bucks, and NIU meal coupons.
Make Reservations
Caribbean Cove
Wednesday, October 21, 2009
Wednesday, November 18, 2009
A choice of one from each:
Starter
- Jerk-Spiced Shrimp with Fruit Salsa
A classic marinated Shrimp served on skewers next to a Tangy Fruit Salsa
- Avocado Salad
A light salad accented by chunks of Avocado and Radish drizzled with a lemony vinaigrette
Entrée
- Calypso Chicken with Caribbean Rice
Juicy Chicken topped with a spicy tomato sauce served alongside Caribbean Rice
- Spicy Caribbean Stew
Our stew is a blend of hearty vegetables along with spicy flavorful pumpkin
Dessert
- Chocolate Coconut Rum Cake
Indulge with a slice of rich Rum Cake covered with frosting and coconut flakes
- Mango-Lime Ice
A simple, refreshing dessert featuring a juicy Mango texture with a hint of Lime Juice
Table Item
Plantain Chips served with a Cilantro Dipping Sauce
